Enjoy new twists on southern classics and new flavors from international influence.
Discover a diverse wine selection and an imaginatively superb cuisine as the taste of Tennessee. Savor sumptuous fare and chef artistry in a refined atmosphere with exceptional service.
Nashville's famous Capitol Grille gives southern cooking an update by incorporating locally grown and regional products into rich earthy dishes. Atmosphere, preparation, presentation--all intermingle to create a divine dinner at St. John's in Chattanooga. With cozy European ambiance and a graciously attentive staff, Paulette's in Memphis offers up crepes, steak, Coquilles St. Jacques, Kahlua pie and crème brûlée.